A recent leak has unveiled the design of the upcoming Redmi Turbo 4, revealing a striking resemblance to Apple’s iPhone 16. This revelation has generated significant excitement among tech enthusiasts. The leaked image suggests that the Redmi Turbo 4 is set to launch on January 2, 2025.
Design Similarities to iPhone 16
The leaked image showcases the Redmi Turbo 4 with a sleek, flat-edged design and a vertically aligned dual-camera setup on the back. The flat edges and symmetrical bezels are reminiscent of the iPhone 16’s design, indicating a deliberate design choice by Redmi.
Specifications and Features
According to the leak, the Redmi Turbo 4 is expected to feature a 6.67-inch AMOLED display with a 1.5K resolution and a 120Hz refresh rate. Under the hood, it will be powered by the MediaTek Dimensity 8400 chipset, coupled with up to 16 GB of LPDDR5x RAM and up to 512 GB of UFS 4.0 storage.
The device will run on HyperOS 2-based Android 15. For photography, it will offer a 20-megapixel front camera and a dual-camera system on the back comprising a 50-megapixel main sensor with Optical Image Stabilization (OIS) and an 8-megapixel secondary sensor. The phone will be equipped with a 6,550mAh battery supporting 90W fast charging.
Potential Global Release as POCO F7
There is speculation that the Redmi Turbo 4 may be rebranded as the POCO F7 for international markets, following the pattern observed with previous Redmi devices. This strategy would allow POCO to leverage the Redmi Turbo 4’s features and design for a broader audience.
Conclusion
The leaked image of the Redmi Turbo 4, with its iPhone 16-like design, has generated considerable interest. With a launch date set for January 2, 2025, and impressive specifications, the Redmi Turbo 4 is poised to make a significant impact in the smartphone market. Tech enthusiasts and consumers alike are eagerly anticipating its official unveiling.
My name is Rupesh Kumar. I have a keen interest in writing about automobile and technology. I have been working in this field for the last 3 years and sharing my knowledge and experiences through my writings.
